Articles tagged "Good nutrition"

The challenges of population growth, dwindling biodiversity and climate change require to rethink our current food systems and call for solution approaches in terms of an agroecological transformation.

Joseph Ngaah is chairman of the Kakamega County Farmers Association in Kenya. Through his commitment at national and local level, he gives farmers a voice - both in the media and with political decision-makers. Within the SEWOH, he cooperates with the Andreas Hermes Academy, the Green Innovation Centers and TMG - Sustainable Think Tank.

Ending worldwide hunger by 2030 requires effective governance. This masterplan is based on the experience of the GIZ global programme for “Food and Nutrition Security, Enhanced Resilience,” which works on improving nutrition governance in ten countries around the world.

The World Hunger Index 2020 indicates that the goal of "Zero Hunger by 2030" will not be met. Miriam Wiemers, leading expert for the World Hunger Index, traces the main challenges and describes how the path to Zero Hunger can be taken.

Some good ideas never become reality. It takes patience, long-term thinking and the courage to learn from mistakes. Based on a conversation with software developer Simon Riedel, journalist Jan Rübel focused on the challenges of innovation in an international development context.