Mozambique: How informal workers find jobs through an app

By
,

There are only about 1 million jobs in the East African country. The majority of the population works in the informal sector, and it can be difficult for them to find customers. Biscate offers a digital solution - without the need for internet, data or smartphones.

Many people advertise their services with hand-painted signs. © Roger Jardine, 2023

By Leonie March

Leonie March reports as a freelance journalist from southern Africa for public broadcasting and German print media. She is a member of the correspondent network weltreporter.net. Since 2009, she lives in the South African port metropolis of Durban.

All contributions

By RiffReporter

The multimedia report first appeared on RiffReporter on 5/26/2023, as part of the "Lessons from Africa" series on sustainable development goals and tech-based solutions from Africa. It has been translated into English and French.

 

The project was funded by the European Journalism Center, through the Solutions Journalism Accelerator program. This fund is supported by the Bill and Melinda Gates Foundation.

All contributions

Minoca Adau Macucule leans over her freezer and pulls out a plastic container of salgados. The stuffed dumplings are one of her specialties, and they are well-known throughout the neighborhood. "Once someone has tried one, they immediately want me to cook for their next family celebration," says the 29-year-old. She lives in Maxaquene, a densely populated area of the capital city Maputo. Branching from unpaved streets, a maze of narrow pathways leads to homes like hers, lined with walls separating the small lots.

 

A talented cook finds new customers

Macucule lives here with her husband and her 2-year-old daughter. They share a small bedroom, and the door almost hits the plastic table next to the freezer. The kitchen is tiny: Between the gas stove, a small oven on a shelf, pots and bowls, there's barely room for two people. Macucule not only prepares meals for her small family here, but also for customers. And those customers don't all come from the neighborhood anymore. "I'll take the salgados later to a customer downtown," she says. When asked where she met the customer, she points to her smartphone. There are only about 1 million jobs in the East African country. The majority of the population works in the informal sector, and it can be difficult for them to find customers. Biscate offers a digital solution--without the need forinternet, data or smartphones.

Macucule with her daughter in her kitchen. © Roger Jardine, 2023

Salgados for a customer in the city. © Roger Jardine, 2023

The order ist packed for transport. © Roger Jardine, 2023

The house ishidden amonga maze of alleyways. © Roger Jardine, 2023

Macucule can't remember whether it was five or six years ago when she happened to meet mobile phone company employees who were promoting the Biscate digital platform. "The men said it would help me to find more work," she says. At first she was a bit skeptical, but she was quickly convinced. "There were many types of jobs to choose from. But of course I registered as a cook." She could even register with an old-fashioned cell phone - at that time she couldn't afford a smartphone. She typed in the code the men gave her as well as her name, city, work experience, and education. "They explained to me that customers can see this information and order something from me," Macacule explains. And, very soon, that's what happened.

 

Now I earn my own money.

 

Among her first customers was a Mozambican company that ordered salgados for a company party. Macucule notes proudly that the company even gave her "a real uniform" for the job. "That's when I realized that this was a serious opportunity," she says. To this day, she regularly receives calls from new customers who found her via the platform, and those who were satisfied recommend her. Business is really good, says Macucule. "I often cooked for the people in the neighborhood for free. Now I earn my own money by cooking."

 

As soon as she has agreed on the price with her customers, she gets half of the money as an advance. She uses it to buy the ingredients and to pay for the trip to the city center in a minibus taxi. Payment is also made by mobile phone, using the mobile service M-Pesa. The service was developed in Kenya and requires neither a bank account nor a smartphone, both of which are rare in countries like Mozambique.

 

The customers call the service providers directly

In the nearby ward of Chamanculo, Mario Baptista is also preparing for his working day. The 26-year-old repairs and maintains air conditioning systems that are installed in many offices and private houses in Maputo's subtropical climate. After technical training in a company, he was unable to get a regular job and was forced to start his own business. Fortunately, he soon found out about Biscate over the radio. "My uncle, who used to do the same job, had to spend a lot of time looking for customers. It's easier for me: The customers see my profile on the platform and call me directly," he says.

 

Service providers can create a profile via a simple selection menu. This is also possible with an old cell phone. © Roger Jardine, 2023

Customers select the desired service and location. They can see the profiles of the workers and get the desired phone number with one click. © Roger Jardine, 2023

Workers like Mario Baptista are notified via SMS when customers have requested their contact. © Roger Jardine, 2023

After agreeing on a price and appointment by phone, Baptista packs his backpack and heads off to work. © Roger Jardine, 2023

Ich bin ein Alternativtext
The UX office buildingin Maputo. © Roger Jardine, 2023

Workers and customers have been able to use Biscate since 2016. Since then, almost 70,000 workers across the country have registered on the platform. The majority of them are younger than 35. The platform was developed by the Mozambican start-up UX Information Technologies, which had previously launched the Emprego app, a digital job exchange on which companies can advertise vacancies and qualified job seekers can upload their profiles. But that only reaches a fraction of the entire job market in his home country, explains UX co-founder Tiago Borges Coelho. Mozambique is home to 32 million people, roughly 14 million of whom are part of the labor force, he says. "But there are only about a million jobs."

 

Many citizens have completed neither basic schooling nor any formal training. This means they can only access the so-called informal labor market. "These are workers who are not registered with the authorities, have no fixed income and no social security. They survive on odd jobs,"Borges Coelho says. This informal sector is particularly large in less industrialized, agricultural countries. According to estimates, it accounts for more than a third of the gross domestic product in Mozambique. It shapes everyday life and the cityscape.

 

The informal sector also includes street vendors. © Roger Jardine, 2023

Others offer services that they advertise with self-painted signs. © Roger Jardine, 2023

 

Biscate is a slang term for odd job. Workers from 18 different occupational groups can offer their services, including carpenters, tailors, upholsterers and beauticians. In contrast to their self-made signs hanging on trees or walls, their digital profiles are visible nationwide.

 
Since it was founded, there have been over 314,000 inquiries from customers on the platform, and almost 24,000 jobs have been completed. The development was not about building a particularly fancy app, but about making access to the digital platform as easy as possible, says UX general manager Éder Paulo.

 

Ich bin ein Alternativtext
UX Information Technologies general manager Éder Paulo. © Roger Jardine, 2023

Messages can be sent between a mobile phone and an application in the network via unstructured supplementary service data (USSD), which is already included in basic phone contracts and doesn't require internet access or data. Settings can be adjusted using simple selection menus. "We chose USSD technology because it has the greatest range," Paulo explains. Through a partnership with one of the leading mobile phone companies, the UX team can even offer this platform free of charge - for workers and customers. This is crucial in a country like Mozambique, which is one of the poorest in the world. "Unfortunately, we still can't reach around 40% of the population, the poorest in our country," says Borges Coelho. That's because only 50 to 60% of the population have a mobile phone at all, and of these only 20% have access to smartphones and the internet.

 

Mario Baptista belongs to this minority. He installed the app on his smartphone. This way he can see his profile and how the customers rated his work. There are three criteria for this: price, quality, speed and a comment function. His customers are extremely satisfied with his work, and they praise his professionalism, among other things. "It is very important that I get good ratings. It gives me confidence, and I get more clients," he says.
 

Biscate makes it easier for customers to find service providers

One of his clients is João Paolo Meque. He has found many workers through Biscate for various jobs around his house, he says. The experience was not always as good as with Mario Baptista. "But in general, only people who really need work and value quality are registered there. They know they will be rated and chosen for future jobs based on those ratings," Meque says. This makes it much easier for customers like him to find a worker. He used to have to rely on recommendations from friends and acquaintances.

 

A street in Maputo, Mozambique's capital city. © Roger Jardine, 2023

Maputo is on the coast of the Indian ocean. © Roger Jardine, 2023

 
The 41-year-old works in a courier company and at the same time is self-employed as a delivery driver. "If I'm too busy myself, I book a driver through Biscate," he says. As a result, he does not lose any orders and creates work for others. In bad times, he has also used the app to find jobs. "But things are going so well at the moment that there is no idle time," he says.

 

World Bank certifies the value creation potential

A study by the World Bank from 2021 showed the positive impact of Biscate. The study found that the monthly income of the workers surveyed more than doubled on average after registration. In addition, customers were more likely to hire a Biscateiro than to do the odd jobs themselves. According to the authors of the study, these results are "an encouraging indication that the platform has the potential to add value to the economy and labor market of Mozambique."

 

Tiago Borges Coelho is of course happy about that, but the 40-year-old is also critical. He doesn't want any "exaggerated success story," but urges observers to remain realistic. His team regularly checks their data to better understand whether something is working or not. "When we started digging into the data, we realized that it's not 70,000 workers who are doubling their income every year because of Biscate, he says. Instead, 20% of users earned 10 times as much. In other words, only a small fraction of the users earn significantly more money. For many others, hardly anything has changed. "This means that the majority cannot get the full benefit of our platform. That's in part because there are simply not enough work opportunities for everyone, but also because of the biases of the algorithms," explains Borges Coelho.

 

Ich bin ein Alternativtext
UX cofounder Tiago BorgesCoelho. © Roger Jardine, 2023

Fairer algorithms

The system is constantly being adapted and improved to address such problems. As an example, he cites the fact that workers like Mario Baptista, who registered years ago and therefore have many more ratings, appear at the top of the selection list. "The bias is when the client is looking for a worker, they'll go for the guys that are on top," he says, rather than scroll down to find someone lower on the list. His team is now working to give new workers a fairer chance. For example, they may move newer users to a top list position for a certain period of time to make them more visible.

 

Overall, however, his team is very proud of what they have already achieved, he says. "In total, the registered workers receive about US$1.2 million every year via our platform," he notes. Considering that Biscate has no operational budget, "this tool is a huge accomplishment, right?"

 

Biscate was able to win GIZ as a partner

The company is now in the process of expanding the platform. Workers can already register in many regions, but only near urban centers. "We also want to reach informal workers in rural areas. Our strategy is to first research the needs that people there have and what services are relevant to them," says Éder Paulo. GIZ, the German Society for International Cooperation, is a partner for this pilot project. Alexandra Oppermann heads a project at the GIZ office in Maputo to promote the employment of young people in rural areas. She was "immediately very enthusiastic" about the solution that Biscate offers because it also "supports people to formalize their work and develop themselves further."

 

USSD technology has a particularly broad impact

A pilot project is now taking place in the two provinces of Sofala and Nampula. GIZ initially carried out a baseline study there, says Oppermann. The result: Fewer than 10% of the people have a smartphone and, due to widespread poverty, many cannot afford prepaid credit. "They then primarily use the flashlight and calculator on their smartphone," says Oppermann.

 

This is where USSD technology comes into play. "This is a technology that is very effective across the board because it also works with simple mobile phones," she says. The only prerequisite is that people have access to the mobile network. The pilot project therefore focuses on rural areas that are growing and where there is also some economic activity.

 

Ich bin ein Alternativtext
Alexandra Oppermann works for GIZ in Mozambique. © Roger Jardine, 2023

Of course, different kinds of services are needed in rural areas than in the cities. GIZ supports UX in finding out which services could actually work there. As an example, Oppermann cites the pruning of cashew trees, which increases the yield for small-scale farmers. It's a "very good job for young people" because it's easy to learn and has a relatively large market despite the seasonality. "This is where Biscate comes into play as a platform, so that supply and demand can find each other," Oppermann says. She hopes youth will use Biscate in the future to find employment and income opportunities. Paulo speaks of expanding the range from the current 18 to 100 professional groups that are "tailored to the needs of the majority of informal workers in Mozambique."

 

Poor people don't want to be treated like beggars.

 

This strategy distinguishes locally developed solutions like Biscate, adds Tiago Borges Coelho. "It annoys me when big, international development programs just assume they know what people need without consulting them." Labeling people as beneficiaries deprives them of the ability to make decisions for themselves. The situation is different with companies that develop products according to local needs. "That way people get exactly what they need. A poor person wants to be a consumer. They don't want to be treated like beggars," he stresses.

 

Ich bin ein Alternativtext
People and traders in Manhiça © Roger Jardine, 2023

 

His team wants to contribute to an overall change in the development sector and the power relations that prevail there. The fact that international aid organizations spend most of their budgets on staff and travel costs is not right, Borges Coelho says. "These NGOs make a lot of money from our poverty," he says. In addition, as a Mozambican, he has a different interest in improving the living conditions of his compatriots than someone who is only sent from abroad for a few years. In the end, the most important result is the measurable impact of the changes and how sustainable they are in everyday life.

 

Mario Baptista and Minoca Macucule have have increased their incomes through the Biscate app. © Roger Jardine, 2023

Mario Baptista and Minoca Macucule have have increased their incomes through the Biscate app. © Roger Jardine, 2023

 

That's why the UX team is interested in direct feedback from customers and workers in order to further improve Biscate. For example, Mario Baptista would like the comment function to be improved. He keeps getting reviews from people for whom he has never worked, for instance. In addition, the platform must be better advertised. "A lot of people don't know about it," says Baptista, even though the app offers a way out of poverty. "I made enough money to buy a house," he says proudly. He's still paying it off, but for many others, such a purchase remains a far-off dream.

 

Financial independence empowers women

Macucule emphasizes that it is especially important for women to earn their own money. "It's bad to be financially dependent. You then have to ask for everything, even if you just want to buy something to eat or go to the hairdresser," she says. She purchased the freezer with her own income. Next, she plans to invest in a larger oven so that she can offer baked goods like muffins. "My business is growing little by little. Sometimes I have so many orders that I ask a friend to help me, and we split the money," she says.

 

Maybe one day she will be able to afford her own team, and then she could employ other Biscateiros. In any case, she does a lot of advertising for the platform: "I say that everyone, women and men, can register. You don't have to work for someone else. And anyway, jobs are hard to find. You can find work through Biscate and make money on your own." Her experience shows that this is possible. Macucule grabs her bag and the packed salgados, takes her little daughter in her arms, and sets off to meet her customer.

 

Back to overview

Similar articles

Answers from the youth: "Leave or stay? That depends on it!"

GIZ study; conducted by Geopoll

Does Africa's youth want to live in the city or in the country? Which career path seems particularly attractive? And how optimistic are the young people about the future? Young adults from rural areas answered these questions by SMS.

Read more

"Agriculture can become a job engine"

Interview with Reiner Klingholz

How can agriculture modernise Africa? And does the road to the cities really lead out of poverty? Dr. Reiner Klingholz from the Berlin Institute for Population and Development in conversation with Jan Rübel .

Read more

Uli Reinhardt/Zeitenspiegel

Enough of being poor

By Marcellin Boguy

In western Africa a new middle class is emerging. Their consumer behaviour is determining the demand for products – home-produced and imported goods, on the internet or at the village market. The people of Ivory Coast in particular are looking to the future with optimism.

Read more

(c) Simon Veith

The Big Bang is possible

Interview with Joachim von Braun

Happy youngsters in rural areas, green development and the connection to the digital age – professor Joachim von Braun believes in this future sceneraio for Africa. For three decades the agricultural scienties has been researching how politics can create prosperty on the continent. 

Read more

Africa's rapid economic transformation

A report by T. S. Jayne, A. Adelaja and R. Mkandawire

Thirty years ago, Africa was synonymous with war, famine and poverty. That narrative is clearly outdated. African living standards are rising remarkably fast. Our authors are convinced that improving education and entrepreneurship will ensure irreversible progress in the region even as it confronts COVID-19.

Read more

Video: 4 Questions to Claudia Makdristo

A video clip by Seedstars

Startups are booming in African agriculture. What are the current trend and challenges – and can other regions benefit from innovative approaches? A Video-Interview with Claudia Makadristo, Regional Manager of Seedstars  

Read more

An opportunity for the continent

A contribution by the Bill & Melinda Gates Foundation

Africa’s population is young and ready to take its destiny into its own hands. Agriculture offers amazing opportunities in this regard. The Bill & Melinda Gates Foundation wants to support the next generation in this way.

Read more

(c) Kate Holt / Africa Practice

Leveraging investment impacts

A contribution by Heike Baumüller, Christine Husmann, Julia Machovsky-Smid, Oliver Kirui, Justice Tambo

Any initiative whose aim is to reduce poverty in Africa should focus first on agriculture. But what kind of investment has the greatest impact? The use of scientific criteria provides some answers.

Read more

Reference values: A building block on the road to social equality

A contribution by Friederieke Martin (GIZ)

A quick and cost-effective method calculates living wages and incomes for many different countries. The GIZ together with Fairtrade International and Richard and Martha Anker have developed a tool that companies can use to easily analyse income and wage gaps.

Read more

(c) Christoph Pueschner/Zeitenspiegel

From start to finish: a vision of interconnectivity

A contribution by Tanja Reith

At the moment, the agricultural industries of African countries exist in relative isolation. Imagine peasant farmers digitally connected to the value chains of the global food industry. How could this happen? A guidebook.

Read more

The Life of Their Dreams - What Children Want

Interview with Gnininkaboka Dabiré and Innocent Somé

Later on you want to become a farmer yourself, or would you prefer to take up another profession? Two young people from Burkina-Faso talked to representatives of the Dreyer Foundation about their parents' farms, the profession of farmer and their own plans for the future.

Read more

"Soy can be made into more than just flour"

A report by Johanna Steinkühler (GIZ)

The soybean is a natural crop that can be used to make a lot of food. So, Tata Bi started a small processing business first on her own, then with a few other women, which provides the women with an additional source of income year-round besides selling the soybeans.

Read more

Africa's face of agriculture is female

A contribution by Beatrice Gakuba (AWAN-AFRIKA)

Africa has a huge opportunity to make agriculture its economic driver. However, the potential for this is far from being made exhaustive use of, one reason being that women face considerable difficulties in their economic activities. The organisation AWAN Afrika seeks to change this state of affairs.

Read more

"Without peace, there will be no development"

Interview with Karina Mroß (DIE)

What contribution does development cooperation make to conflict prevention? What can it do for sustainable peace? Political scientist Karina Mroß talks to Raphael Thelen about post-conflict societies and their chances for peaceful development.

Read more

Frank Schultze / Agentur_ZS

The communicator

A contribution by Jan Rübel

What do electrical engineering, telecommunications and agriculture have in common? They arouse the passion of Strive Masiyiwa: Thirty years ago, he started an electrical installation company with $75, later riding the telecommunications wave as a pioneer. Today he is committed to transforming African agriculture.

Read more

MarkIrungu /AGRA

Spiritual mortar for the young generation

A contribution by Jan Rübel

Fred Swaniker is working building a new era of leaders. And what about agriculture? ‘It needs to be more sexy!’

Read more

(c) Privat

The 'Grey Gold'

A contribution by Maria Schmidt (GIZ)

The Cashew Council is the first international organisation for a raw material stemming from Africa. The industry promises to make progress in processing and refining cashew nuts - and answers to climate change

Read more

A new attempt at Africa's industrialization?

A contribution by Helmut Asche

Afrika is about ready. There are promising approaches for a sustainable industrialization. However, the path poses challenges to the continent.

Read more

No rainforest for our consumption

A contribution by Jenny Walther-Thoß (WWF)

In the tropics rainforests are still being felled for the production of palm oil, meat and furniture. It is high time to act. Proposals are on the table.

Read more

(c) GIZ

Sustainable Artisanal Fisheries and Aquaculture in Rural Areas

Fish is important for combating malnutrition and undernourishment. But it is not only notable for its nutritional value, but also secures the livelihoods and employment for 600 million people worldwide.

A Project of GIZ

Read more

(c) GIZ

Youth Employment in Rural Areas

The world’s population keeps on growing; with this rise comes an increased need for food as well as productive employment opportunities. Offering young people in rural areas better employment prospects is one of the objectives of the sector project. The young population is the key to a modern and efficient agricultural economy.

A project of GIZ

Read more

Youth as key actors for a transformation of agri-food systems

Five Questions for Anke Oppermann

In October, the Committee on World Food Security (CFS) adopted policy recommendations ‘Promoting Youth Engagement and Employment in Agriculture and Food Systems’. Anke Oppermann answers five questions on youth employment in the agricultural sector.

Read more

Priscilla Impraim and her chocolate business

A contribution by Jan Rübel

Priscilla Impraim is one of the first women in Ghana to enter the chocolate business. Despite some hurdles, she founded the company Ab Ovo Confectionery Limited in 2006 with currently six permanent employees and 25 seasonal employees.

Read more

Achieving more together – New forms of cooperation for sustainability in the cotton sector

A Contribution by Saskia Widenhorn

Saskia Widenhorn, Head of the Cotton Component in Cameroon and the Sub-Saharan Cotton Initiative at GIZ, reports on the Bremer Cotton Week, which brought together international industry experts. The agenda included supply chain transparency, sustainability and new forms of cooperation between the private sector and partner countries.

 

Read more

Why organic is a „blessed” method

An Interview by Claudia Jordan

Three female entrepreneurs from Mozambique, Sri Lanka and Uganda tell their stories about starting organic businesses from scratch, now selling Baobab Oil, Gotukola powder and Shea butter in international markets. And they explain why their business is almost 100 percent female.

Read more

Sang'alo Institute invests in farming of sunflower crop

A contribution by James Wanzala

Kenya is a large importer of vetable oils mainly from Indonesia and Malaysia - amongst them sunflower oil. Due to the Russian war of aggression against Ukraine, there were supply bottlenecks and food shortages, leading to less affordable vegetable oils in Kenya. As a response to the lack of supply, the Sanga'alo Institute of Science and Technology, took that impulse, teamed up with the GIZ and established regional cultivation and refinement of sunflowers.

Read more

Stepping into the future: How youth organisations are driving change

A contribution by Felix Chiyenda

Together they are stronger: In many African countries, young men and women are coming together to form youth organisations. These organisations help young people in rural areas to earn a living in the agricultural and food sector, creating prospects for the future in rural areas.

Read more

The Principle of Sharing

A contribution by gebana

gebana, a Swiss fair trade company, follows the principle of "sharing" with its corporate philosophy: farming families in the Global South participate directly in the sales of their online shop. Caroline Schaar, Marketing at gebana, explains the company's approach.

Read more

Stick together and learn from each other

By Claudia Jordan

During the Women Leadership Programme in May 2024, around 20 women from African countries and Germany met again for a one-week workshop in Bavaria, Germany to become fit for leadership in their organisations. One topic that concerns the women across countries is climate change, but also violence against women and their discrimination in agriculture.

Read more

Where Goats Listen to the Radio

A Contribution by GIZ

German and Ugandan women farmers come together in Mecklenburg-Vorpommern to exchange experiences – from modern milking systems to the challenges of women's participation in agricultural decision-making. Amid goats, lavender ice cream, and engaging discussions, one thing becomes clear: women can achieve great things together, across borders and generations.

Read more

Uprooting the Norm

A Contribution by GIZ

As a passionate social scientist and entrepreneur from Malawi, Ngabaghila Chatata knows that she can overcome any challenge. Her story stands out in a country faced with high unemployment, particularly in its rural areas. As the managing director of Thanthwe Farms, she has set out to inspire the next generation of young agripreneurs – proving that successful business starts with the right mindset, not only capital.



Read more

© GIZ

Ideas on the ground: Local solutions for global challenges

Interview with Sebastian Lesch (BMZ)

A world without hunger and with sufficient healthy food as well as climate-friendly agriculture can only be achieved if ideas are transformed into innovations and ultimately also applied - a conversation with BMZ Head of Division Sebastian Lesch on the Innovation Challenge programme of the new Agricultural Innovation Fund.

Read more

(c) Thomas Trutschel/BMEL/photothek

Rethinking funding

By Anna Sophia Rainer

Peasant farmers tend to fail due to bank credit limits. But investment could help them generate a sustainable income. This has given rise to an intense discussion about potential digital solutions.

Read more

Support for sustainable start-ups

Companies in Africa that need financing between $20,000 and $200,000 find relatively few investors, as this sector is too large for microcredit and too small for institutional investors. This creates a "gap in the middle" where companies have limited options. A project of the World Resource Institute provides a remedy with the Landaccelerator 2020.

A World Resources Institute project

Read more

Turning many into one: CGIAR network restructures

A contribution by Jan Rübel

International agricultural research is responding to new challenges: Their advisory group is undergoing a fundamental reform process and unites knowledge, partnerships and physical assets into OneCGIAR.

Read more

(c) Joerg Boethling/GIZ

What it takes now

A contribution by Heike Baumüller

Artificial intelligence, big data and blockchain are the hottest topics of our time. The digital transformation of the African agricultural sector is ready for take-off. What will it take for the future of technology to hit the ground running?

Read more

(c) Katapult/GIZ

The digitised farmyard

An interactive graphic Jan Rübel

Lots of apps are entering the market, but what really makes sense? For African agriculture, some of it seems like a gimmick, some like a real step forward. So this is what a smallholder farm in Africa could look like today - with the help of smartphones, internet and electricity. 

Read more

(c) Joerg Boethling/GIZ

"We are not Uber for tractors"

Interview with Jehiel Oliver

Jehiel Oliver was a successful consultant. One day, he quit his job in investment banking to become a social entrepreneur. His mission: tractors for Africa. Rental tractors. What gave him that idea? Find out in his interview with Jan Rübel.

Read more

Africa's digital disruption

Graphics

What Africa is experiencing in the course of digitisation is a disruption. Here three steps are taken in one, there you remain. In any case, the changes are enormous and bring some surprises. A graphic walk.

Read more

KLAUS WOHLMANN / GIZ

Wanted: German investment in African agriculture

Interview with Stefan Liebing

Stefan Liebing is chairman of the Africa Association of German Business. The manager calls for a better structure of African farms. Jan Rübel asked him about small farmers, the opportunities for German start-ups and a new fund.

Read more

Sandisiwe Dlamini and the chilli pepper business

A portrait by Jan Rübel

By processing chilli peppers, Black Mamba wants to give something back to the rural population. In a short portrait, Sandisiwe Dlamini, Food Safety Officer, reveals how.

Read more

How a Nigerian fintech wants to secure 1 billion US dollars for farms

An Interview with Blessing Mene

Small farmers often have a hard time getting financing. An app in Nigeria wants to change that: Founder Blessing Mene about what his app offers - and about the opportunities and limitations of agricultural financing.

Read more

The Answer is Healthy Soil

A Conversation with Nina Mannheimer

The Berlin start-up Klim is forging an alliance between farmers and companies. The aim is to use regenerative farming to remove CO2 from the atmosphere and sequester it as carbon in the soil. An interview with Nina Mannheimer.

Read more

Coconuts, Digitalization and the Future

An Interview with Ebun Feludu

Female founder Ebun Feludu wants to bring the coconut value chain to Nigeria with her start-up Kokari. In this interview, she explains why she envisions every coconut palm tree bearing its own name in the future and how digitalization can contribute to this.

Read more

From the perennial to the catwalk – banana silk as an alternative

A Contribution by Paul Kadjo

The textile industry contributes significantly to environmental pollution as it produces over 100 billion garments every year, resulting in huge CO2 emissions and water consumption. Fashion designer Paul Kadjo uses banana silk as an environmentally friendly alternative to make textile production more environmentally conscious and socially just.

Read more

The Idea of Coffee entirely made by Women

A Conversation with Allan Mubiru

Allan Mubiru was standing in front of a shelf in Kigali, Rwanda, and discovered a local type of coffee. He took it, tasted it and was thrilled. A story about a grocery shopping trip that became the beginning of a successful business idea.

Read more

New campaign for women: "Poverty is sexist"

Interview with Stephan Exo-Kreischer

This is a benchmark for everybody: More rights for women are a very influencing solution in the struggle against extreme poverty and hunger worldwide, says Stephan Exo-Kreischer, Director of ONE Germany. The organisation specialises in political campaigning as a lever for sustainable change.

Read more

Is the international community still on track in the fight against hunger?

Interview with Miriam Wiemers (Welthungerhilfe)

The Global Hunger Index (GHI) 2020 shows that the world is not on track to meet the international goal of “zero hunger by 2030”. If we continue at our current speed, around 37 countries will not even have reached a low hunger level by 2030.

Read more

© AHA

The farmes themselves are the benchmark

A contribution by Andreas Quiring

Strong farmes are the key to a self-determined, sustainable development. Social innovations can help make the farmers’ actual needs the benchmark.

Read more

Kakaoernte

Doing More With Less

A contribution by Jochen Moninger

Innovation is the only way to end hunger worldwide by the deadline we have set ourselves. The secret lies in networking and sharing ideas – and several initiatives are already leading by example.

Read more

Quinoa could have a huge potential in Central Asia, where the Aral Sea Basin has been especially hard-hit by salinisation.

Supermarket Scorecard on Human Rights

A contribution by Dr. Franziska Humbert (Oxfam)

Oxfam’s supermarket scorecard, which is in its third year, shows one thing in particular - it works! Supermarkets can change their business policies and focus more on the rights of those people around the world who plant and harvest food. However, this does not happen without pressure. 

Read more

Video diaries in the days of Corona: Voices from the ground

A contribution by Sarah D´haen & Alexander Müller, Louisa Nelle, Bruno St. Jaques, Sarah Kirangu-Wissler and Matteo Lattanzi (TMG)

Young farmers’ insights on the effects of the COVID-19 pandemic on food systems in Sub-Saharan Africa @CovidFoodFuture and video diaries from Nairobi’s informal settlements.

Read more

(c) Thomas Lohnes / Brot für die Welt

The hype about urban gardening: farmers or hobby gardeners?

A contribution by Stig Tanzmann

Urban gardening is becoming increasingly popular in northern metropoles. People who consider themselves part of a green movement are establishing productive gardens in the city, for example on rooftops or in vacant lots. In severely impoverished regions of the global South, urban agriculture is a component of the food strategy.

Read more

A new U.S. Africa policy?

An article by Jan Rübel

After four years of Donald Trump in the White House, it is time to take stock: What policies did the Republican government pursue in African regions? And what will change in favor of Joe Biden after the election decision? Here is an evaluation.

 

Read more

Good health is impossible without healthy food

A contribution by Heino von Meyer

Corona makes it even more difficult to achieve a world without hunger by 2030. So that this perspective does not get out of sight, Germany must play a stronger role internationally - a summary of the Strategic Advisory Group of SEWOH.

Read more

JOERG BOETHLING / GIZ

Continent in an uptrend

A report by Dr. Agnes Kalibata (AGRA)

Partnering for Africa’s Century: Innovation and Leadership as Drivers of Growth and Productivity in Rural Areas

Read more

How do you campaign “Food Systems”?

Interview with Paul Newnham, Director of the SDG 2 Advocacy Hub.

The UN Food Systems pre-Summit in Rome dealt with transforming the ways of our nutrition. How do you bring that to a broad public? Questions to Paul Newnham, the Director of the Sustainable Development Goal (SDG) 2 Advocacy Hub.

Read more

Mr. Marí, what happened at the alternative summit?

An Interview with Francisco Marí (Brot für die Welt)

Brot für die Welt (Bread for the World) did not attend the UNFSS pre-summit. Instead, the organisation took part in a counter-summit that took place at the same time. A conversation with Francisco Marí about the reasons, the process - and an outlook for the future

Read more

How can the private sector prevent food loss and waste?

An interview with David Brand (GIZ)

From a circular food system in Rwanda to functioning cooled transports in Kenya: The lab of tomorrow addresses development challenges such as preventing food loss and waste

Read more

From lost products to safe food - Innovations from Zambia

A contribution by GIZ

In Zambia, innovative approaches are used to address the problem of post-harvest losses in the groundnut value chain. GIZ's Rapid Loss Appraisal Tool (RLAT) can help to develop more such approaches.

Read more

A Climate of Hunger: How the Climate Crisis Fuels the Hunger

A photo reportage by the Zeitenspiegel agency

Every one degree Celsius rise in temperature increases the risk of conflict by two to ten percent. The climate crisis is a humanitarian crisis, as the photos by Christoph Püschner and Frank Schultze illustrate.

Read more

‘None of the Three Traffic Light Coalition Parties is Close to the Paris Agreement’

An Interview with Leonie Bremer (FFF)

At the climate conference in Glasgow, activists from various groups protested again – Leonie Bremer from ‘Fridays for Future’ was there too. How can climate protection and development cooperation work hand in hand?

Read more

Five tips to reduce food waste

A listicle against food waste

Whether it's banana bread made from brown bananas, conscious shopping plans or foodsharing, we give you five tips on how to reduce your everyday food waste.

Read more

Social justice and climate justice: Fair Vibe at the Youth Climate Conference

At LCOY Germany, the local youth climate conference, views on climate protection from all political spectrums are discussed. The Fairactivists, a programme of Fairtrade Germany, participated with a panel discussion on the link between social justice and climate justice.

Read more

Podcast: Fighting world hunger together

Chancellor Angela Merkel in the Podcast of the Federal Government

At the start of World Food Week around World Food Day on 16 October, Chancellor Angela Merkel stressed that the fight against global hunger will only be successful with international responsibility and solidarity (german only).

Read more

Cultivating tomorrow

A Contribution by GIZ

Africa’s largest youth generation has the potential to transform agriculture sustainably. Young entrepreneurs like Febelsa in Mozambique are building agricultural businesses that fuel local growth.

Read more